Kombucha Strain

Kombucha is a hybrid cannabis strain with a unique flavor profile. It has notes of diesel and grape with an often unexpected aftertaste. The Kombucha strain is popular among cannabis connoisseurs for all these things and more.

What to Expect: Unusual and Energizing

Kombucha is an unusual, energizing cannabis strain. It is generally easier to cultivate than its parent, Sour Diesel, and will grow rapidly in its vegetative state. Diesel terpenes dominate the plant’s flavor profile.

The total cannabinoid content of the plant is 27%, with THC making up 23% of the total. It is not particularly susceptible to diseases or mold issues, offering users a more consistent experience.


Kombucha Attributes

Top Terpenes: Myrcene, Beta-Caryophyllene, Pinene
Great For: Creative Activities, Pain Relief, Lack of Appetite, Fatigue
Remedies featuring: Hand-trimmed Flower


Booney Acres breeds the Kombucha strain. The strain features orange pistils combined with dark green nugs. Flower colors can range from green with purple hues to darker purple tones. 

Flower formations tend to be large and bulbous, often looking like collections of grapes. The plant is easier to cultivate and process than its predecessors thanks to its slightly looser flower formation.

Kombucha Effects & Benefits

The Kombucha strain offers a smooth smoke profile, with the occasional hint of fruit and pine entering the palate. 

The delicate purple nugs almost bubble over with flavor, helping users develop an optimistic outlook and mellower vibes. This strain is perfect for use at any time of day.

  • Lineage: Sour Diesel and Purple Punch
  • Aromas: Diesel, hints of grape and pine, and a kombucha-like aftertaste


  • Pinene
  • Myrcene
  • Caryophyllene

Typical THC Levels*

  • 20% – 25%


  • Sense of bliss
  • Optimistic outlook
  • Increases creative focus


  • Grants mellow vibes
  • Reduces pain and fatigue
  • Increases appetite


*Results vary.


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